Author Archives: stonekingseminars

About stonekingseminars

Poet, screenwriter, producer, mentor

WEIRD MELBOURNE AUSSIE EATERIES

The word’s out – in fact it’s been out for a while: Melbourne – Victoria, Australia’s capital city – has re-invented itself as one of the world’s most cosmopolitan and swinging cities on the planet. Boasting bars, cafes, restaurants and coffee … Continue reading

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SOUL FOOD

Soul Food is a term used for an ethnic cuisine, food traditionally prepared and eaten by African Americans of the Southern United States. Many of the various dishes and ingredients included in “soul food” are also regional meals and comprise … Continue reading

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CHICKEN-FRIED TEXAS STEAKS

When I was a kid, chicken-fried steak was my favourite restaurant food. A big slab of meat encased in batter and fried, accompanied by a big scoop of mashed potatoes and green beans, was the perfect meal. With everything smothered … Continue reading

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MYRTIE MAE’S – ONE OF ARKANSAS’ OLDEST EATERIES

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BATTERED RECIPE BOX FULL OF MEMORIES

My mother’s recipe box sits on the windowsill in our North Carolina kitchen where my eye falls on it twenty, maybe thirty times a day. I will never move it. Author Lee Smith in her Hillsborough home office on March … Continue reading

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MAHALIA JACKSON’ GLORI-FRIED CHICKEN

In 1968,  Mahalia Jackson, still at the height of her singing fame, started a fried chicken chain in Chicago, meant to be the black counterpart to country comedian Minnie Pearl’s own chain as well as a competitor to Colonel Sanders’s … Continue reading

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GRILLED HONEY MUSTARD CHICKEN TENDERS

A flavorful grilled chicken tender recipe marinated in a honey mustard sauce and cooked to perfection. Source: Grilled Honey Mustard Chicken Tenders

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