Home of the Famous French Bread Hamburger! Rotiers offers (arguably) the best southern food in Nashville… staff have been there for 20+ years. Good ol’ grub for the soul. You won’t regret it.
Rotier’s has been serving cold beer, burgers, and handmade milkshakes since 1945. John and Evelyn Rotier started the restaurant after WWII, the building was originally a carriage house for the Elliston Mansion. Rotier’s started as a beer joint with cheeseburgers and pinball machines, and later evolved into a full scale restaurant soon after gambling became illegal in Tennessee. The meat and three menu came along, or “meat and vegetables” if you are not from Tennessee, so patrons could choose from several different home cooked meals. John and Evelyn had three children: John, Margaret, and Charlie Rotier, who all worked in the restaurant.